Penn’s Bacon

(1 customer review)


Penns Country Hams is a family owned and operated business located in Campbellsville Kentucky since 1957. Donald Penn began his curing operation with the traditional recipe for aged hams his family used to cure hams for themselves and for their general store in Mannsville. Donald started his business in a small building on the family farm in Mannsville and he began selling his hams to some of Kentuckys leading restaurants.

3 in stock


1 review for Penn’s Bacon

  1. Jocelyn Raney

    The is the best bacon I have ever tasted. Most bacon is salty. Penn is not real salty.

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