Our homegrown pigs will be smoked with hickory wood till fall apart tender. A memphis based bbq sauce to top if off and a side of macaroni & cheese. Served with a brioche bun.
Ingredients: pork, vinegar, ketchup, onion, garlic, spices, worcestershire, brown sugar, brioche bun (contains gluten), macaroni pasta, velvetta, cheddar cheese, cream, flour, butter
(bun on the side)
There are no reviews yet.
Your review *
Notify me of new posts by email.