Local Salame Calabrese


Made in Indianapolis, IN a Calabrian style salami with bold flavors of fennel pollen, chili flake, pepper and red wine.

Ingredients: Pork, Sea Salt, Celery Juice Powder, Fennel Pollen, Chili Flake, Black Pepper, Hot Calabrian Pepper, Turbinado Sugar, Red Wine, Lactic Acid Starter Culture


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