Hot Italian Beef Sub & Cucumber Tomato Salad

Foxhollow Farm’s grass fed chuck roast will be seared and braised with a lot of pepperoncini till fall apart tender, dukes mayo and provolone served on a brioche bun. Served with a side of cucumber tomato salad.

Ingredients: chuck roast, pepperoncini, bone broth, oil, butter, rosemary, onion, brioche bun, salt, spices, cucumber, tomato, red onion, oil, lemon, Italian herbs, garlic, mustard, sugar