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Pork Belly Lettuce Wraps w/ Asian Cucumber Carrot Salad


A Korean inspired dish with local pork belly sous vide for 12 hours and served with bibb lettuce, house made kimchi & hoisin sauce. A asian cucumber carrot salad with blistered peanuts will be served alongside.

Ingredients: pork belly, lettuce, napa cabbage, green onion, garlic, ginger, korean chili powder, salt, cucumber, hoisin, gochujang, carrot, onion, peanuts, lime, fish sauce, sugar, oil, chili


1 serving


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